Customer Reviews

  • “Met a business associate for drinks and dinner this week at Spasso. Staff were friendly and very prompt. Sat inside as it was a bit windy, but still had a nice view of Victoria Harbour and HK Island. We had the Beef Carpaccio and the Caprese salad, both were good, then for the main course, we both selected the Sardinian Sea Bass. Shortly after we order the waitress came by and asked if we wanted to share the entire fish, which we agreed too. She brought the fish table side and fillet the fish. It was grilled perfectly and was nice not to deal with the bones. Nice job. Overall a good experience. I will come back. ”- Tymetraveller @SPASSO on Nov 30, 2015    
  • “Great bar for a more sophisticated drop in on your way home. Food is slightly odd and the service tries very hard. Interesting wine selection. Enjoyable experience and something a bit different in HK. ”- JamesD662 @DiVino on Dec 06, 2015     

Upcoming

  1. DISCOVERY DINNER

    April 3 - August 31
  2. ANNIVERSARY GASTRONOMIC DINNER

    May 22 - August 31
  3. SUMMER DINNER

    July 3 - August 31
  4. CRAVING MONDAYS

    August 7 @ 6:00 pm - 10:00 pm
  5. CRAVING MONDAYS

    August 14 @ 6:00 pm - 10:00 pm

HIghlight

FIREWORKS DINNER

July 1 @ 5:45 pm
Spasso,
68 Mody Rd , Tsim Sha Tsui East , Hong Kong
- Google Map

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“ My wedding was unique and perfect: beautiful location, unforgettable food, impeccable service, stunning views. My dreams came true at Spasso. ” - - Yowin Mo     
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Dublatray & Chef Michele Senigaglia 👨🏽‍🍳👨🏽‍🍳👨🏽‍🍳
www.facebook.com/dublatray/videos/1914655888777043/
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Dublatray for @divinogrouphongkong Alaskan king prawns ceviche by chef Michele Senigaglia Many thanks to @vivorobert our favorite filmmaker ♡ #divino #divinogroup #divinogrouphongkong #restauran...

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Italian chocolate bon bons, brownies, peach cake, panna cotta and fresh seasonal fruits all on the lunch dessert buffet and ofcourse gelato on mini cones 🍦, perfect way to start the weekend! Join us for lunch today 😉 ... See MoreSee Less

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💦💦💦but let Luca and Curzio brighten your day! Join us and enjoy a vibrant lunch spread!
See you soon 😉
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A secret recipe passed down from generations... Chef Michele Senigaglia learned this lasagne recipe from my Nonna, a must try! Come join us 😋 ... See MoreSee Less

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