Currently he is the Corporate Chef and one of the founders of DiVino Group. Chef Michele’s responsibilities in the Group include total menu creation, implementation of seasonal promotions, and ensuring the maximum quality of cuisine for the customers.
Front of the house
To compliment the amazing talent we offer in the kitchen, our front of house team is equally up to task of impressing when you dine at any DiVino Group restaurant: let us take you on a journey of food when you dine with us.
Some of our customers may recognize Giulio as a familiar face around the Italian restaurant scene in Hong Kong from 2008 to 2012, and are delighted that he has returned to the city to join the DiVino family.
With an eye for detail and an ear for listening to guests’ needs, Curzio is able to find the balance necessary for effective communication between guests and the operation team, which can help the restaurant run smoothly and successfully.
Our kitchen staff are the best in the industry at what they do. Bring a combined 90 years of culinary skills together, we produce award winning outstanding food.
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Four restaurants. One gastronomic tour around Italy.
That's what we are presenting you. The unique opportunity to savor the most original and scrumptious fares prepared by talented Italian chefs right here in Hong Kong.