38 results for author: Daniele Pais

Aperitivo

{ @DiVino Patio } A selection of canapes served with the pre-dinner drinks

Spaghetti Carbonara

{ @Carpaccio } Like eating in Rome pasta with Guanciale ham, egg, Pecorino cheese and black pepper

Penne Bolognese

{ @Carpaccio } Penne with Bolognese sauce and Parmesan cheese.

Parma ham pizza

{ @Carpaccio } Pizza with tomato sauce, arugula, 24- month “riserva” Parma ham and mozzarella

Penne Jerome

{ @Carpaccio } Penne with Gorgonzola cheese and black truffle cream